At Sal Negra, in Los Cristianos, we organise corporate lunches and dinners, private celebrations and tailor-made gastronomic experiences, all with sea views. We design the menu around you, adapting it to the number of guests, your preferences and your budget.
What we organise
Corporate lunches and dinners: executive menus with several options, ideal for meetings and company events. Private dinners: birthdays, anniversaries and family gatherings with a personalised menu. Gastronomic experiences: tastings, wine pairings and seasonal proposals. And, from time to time, evenings with live music: check upcoming dates on our events page.
Dishes from the menu to share
Every group menu is defined together with you. As a reference, these dishes from our menu are made for sharing at the table:
- Parrillada MariscoLobster, scallops, queen scallops and king prawns · min. 2 pax, per person€36.00
- Parrillada PescadoAssorted fish fillets, octopus, squid and prawns · min. 2 pax, per person€27.50
- Parrillada mixta de carneMixed meat grill · min. 2 pax, per person€20.00
- Paella de pescado y mariscos Sal NegraFor 2 people€45.00
- Mix de tapas Sal NegraSal Negra tapas selection€18.00
How to book an event
Special menus require advance booking. Message us on WhatsApp or call us to design your event and check availability and prices; vegetarian options are available too. More details on our special menus page, and for ideas our blog covers corporate dinners in the south of Tenerife and birthdays with a sea view. Coming for the rice? See our paella.
You can also reach us on WhatsApp +34 603 220 721 or by phone 922 30 69 58. For events and groups: +34 609 05 35 56.